We all love avocado for its creamy, velvety texture, but that texture can make it a challenge to cut into dice for a guacamole, salad, or avocado toast.
Learn how to pit and dice an avocado like a chef. This one-minute video will help you quickly and neatly dice your next avocado. To practice your new skills, try our recipe for guacamole with corn and queso.
This video has been made available to Elm City Market customers through our partnership with Rouxbe online cooking school.