by admin | Apr 12, 2024 | Channel 8 Recipes, Recipes, Vegan, Vegetarian
Edamame, Quinoa and Kale Salad INGREDIENTS 1 bunch Greek Kale (Ribboned)1 cup Edamame1 1/2 cup Tricolor Quinoa (cooked)1 cup Lemon Vinaigrette Salt and Pepper to taste Lemon Vinaigrette 2 cups lemon Juice1 cup Extra Virgin Olive Oil check out channel 8 News...
by admin | Apr 12, 2024 | Channel 8 Recipes, Recipes, Vegan, Vegetarian
Spicy Cucumber and Bell Pepper Salad INGREDIENTS 10 mini cucumbers, sliced6 mini-sweet peppers, sliced1 Tablespoon “Everything Seasoning”1 Teaspoon Chile Crisp1/4 cup Sesame Ginger Dressing check out channel 8 News INSTRUCTIONS Add cucumbers and bell peppers to a...
by admin | Apr 12, 2024 | Channel 8 Recipes, Recipes, Vegan, Vegetarian
Asian Crunchy Cucumber Salad INGREDIENTS 5 Persian cucumbers1/2 tsp salt 1/2 tbsp sesame oil 3/4 tbsp light soy sauce 1 tbsp sugar 3/4 tbsp rice vinegar1 tbsp chili oil 1/2 tbsp sesame seeds check out channel 8 News INSTRUCTIONS 1. Rinse and slice one end of the...
by admin | Jan 25, 2024 | Blog, Channel 8 Recipes, Gluten Free, Recipes, Vegan, Vegetarian
Triple Berry Chia Puddling INGREDIENTS 1 cup frozen Raspberries ½ cup frozen Blackberries ½ cup Blueberries 2 cups almond milk 3 tbsp maple syrup 3/4 cup chia seeds 2 cups plant-based yogurt check out channel 8 News INSTRUCTIONS Blend berries, almond milk, and maple...
by admin | Jan 3, 2024 | Blog, Community Recipe, Nut Free, Recipes, Vegan, Vegetarian
Waleska Arroyo’s Pumpkin Mochi Cake We’re thrilled to introduce Waleska Arroyo and her Chinese Pumpkin Cake Recipe. Waleska is the heartwarming force in the kitchen at Common Ground, a unique space where a magnet high school, urban farm, and environmental...
by admin | Nov 18, 2022 | Blog, Recipes, Vegan, Vegetarian
Wild Rice Stuffed Acorn Squash fantastic sides for your thanksgiving INGREDIENTS 2 acorn squash (3 lbs. total) ⅛ tsp salt ⅛ tsp pepper ½ cup wild rice (uncooked) 1 cup vegetable broth 2 Tbsp butter or vegan butter 1 yellow onion 3 ribs celery 1 apple ½ tsp dried sage...
