by Sami A. | Jul 11, 2024 | Blog, Meat
A CUt Above: How To Cook DiffereNt Meat Cuts Butcher Shop 101: What exactly is a shank? A plate? And how do you cook them? In this post, we’re sharing the differences between cuts of meat, and the best ways to prepare them. Let’s start things off with beef! ...
by admin | Apr 12, 2024 | Blog, Channel 8 Recipes, Recipes, Vegetarian
Butternut Squash and Sage Oil Pasta INGREDIENTS 1 small Butternut Squash (Diced) ½ cup Caramelized Onions 1 ½ tablespoons Sage Oil (2 Cups Sage Oil, 10 fresh Sage Leaves) 2 lb. Bowtie Pasta ½ cup finely grated Parmesan Cheese Herb Mix as Garnish Salt & freshly...
by admin | Feb 9, 2024 | Blog, Channel 8 Recipes, Meat, Recipes
Chicken Caprese Salad INGREDIENTS 2- 6 oz Grilled Chicken Breast ( Chopped) 1 pint Grape Tomato 2 cups Ciliegene Mozzarella Extra Virgin Olive Oil Salt & Pepper to Taste Balsamic Glaze check out channel 8 News INSTRUCTIONS In a Bowl Add Ciliegene Mozzarella, Grape...
by admin | Feb 9, 2024 | Blog, Channel 8 Recipes, Recipes, Seafood
Baked Citrus Salmon INGREDIENTS 1 lb. Skinless Salmon (bones removed)1 orange (sliced thin)1 lemon (sliced thin)½ cup Extra Virgin Olive Oil½ cup Fresh Dill, chopped (divided)2 tsp Garlic Powder2 tsp Onion Powder2 tsp Paprika1 tbsp Dried Parsley1 tsp Kosher Salt¼ cup...
by admin | Feb 9, 2024 | Blog, Channel 8 Recipes, Nut Free, Recipes, Vegetarian
Mediterranean Pasta Salad INGREDIENTS 3 Cups Cooked Penne Pasta1 Cup Sundried Tomato1 Tbsp Parsley (Chopped for garnish)1 whole Cucumber (Diced)½ White Onion (Diced)1 Whole Red Pepper (Diced)1 Whole Green Pepper (Diced)1 Cup Whole Kalamata Olive1 Cup Cubed Feta...
by admin | Jan 25, 2024 | Blog, Channel 8 Recipes, Gluten Free, Recipes, Vegan, Vegetarian
Triple Berry Chia Puddling INGREDIENTS 1 cup frozen Raspberries ½ cup frozen Blackberries ½ cup Blueberries 2 cups almond milk 3 tbsp maple syrup 3/4 cup chia seeds 2 cups plant-based yogurt check out channel 8 News INSTRUCTIONS Blend berries, almond milk, and maple...
