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Edamame, Quinoa + Kale Salad

Kale, Quinoa, Edamame and Lemon Vinaigrette
This protein-packed salad is also full of fresh green flavor. Leaves of emerald kale marinate in a bright lemon vinaigrette until they’re just softened. Then we toss them with tender edamame and nutty, springy quinoa for a vegan powerhouse lunch or side dish.